Dehydrating just got easier with the ''How to Dry Foods Cookbook'' by Home Economist Deanna DeLong. Everything you need to know about drying foods is included in this 160 page soft cover book. Lots of recipes, hints, and tips. Includes sections on fruit, fruit leathers, vegetables, herbs & spices, nuts & seeds, meat, and fish. Also covers the history, methods, and equipment for drying.Learn More
- Press surface is 9 inches/23cm diameter
- Features a wooden handle that stays cool to the touch.
- Ideal for bacon, grilled sandwiches, hamburgers and quesadillas
- Includes instructions for seasoning before use, cleaning and storage
- Hand wash, rinse thoroughly and dry with a paper towel - never soak cast iron
Recipe Right® is constructed of heavy-gauge steel that provides an even-heating performance, baking experts prefer for perfectly-browned baked goods. The non-stick coating makes food release and clean-up a breeze!Learn More
Honey-Can-Do DRY-01227 Steel Folding Drying Rack, White. This space-saving unit offers an amazing 32-linear feet of drying area when fully assembled and folds down to 2-inches flat for easy storage when not in use. Ten metal wire cross bars hold wet garments apart to allow airflow and ventilation for faster drying. The top surface can also be used for drying sweaters or other items that need to lay flat to dry. Made from a coated steel frame, the dryer is sturdy and rust-resistant. Save on energy costs while protecting the environment and increasing the life of your garments.
- Dimensions: 35.5" L x 21" W x 32.25" H
- 32 linear feet of drying, in a convenient and compact space
- Eco-friendly air drying, saves on energy costs
- Quickly folds to 2" deep, easy storage
- Easily and snugly clamps onto counter tops.
- Clamp width up to 1.75"/4.5cm.
- Speed up the tedious task of removing pits quickly without bruising or crushing cherries.
- No mess or wasted fruit.
- High vacuum suction base keeps pitter in place during use. Sturdy spring-loaded flunger.
- Features automatic feed tray and catch hopper.
- Light and easy to clean.
- Ideal for canning, freezing, dehydrating and baking.
Pre–seasoned and ready to use. Made of cast iron for even heating and great heat retention. Wedge pan makes 8 slices of cornbread or scones with perfect crust. Each slice measures 3.5" x 1". Has a looped handle on one side and a grip on the other. Rinse with hot water and clean with a stiff brush.
- Cast iron perch pan
- Makes 8 slices in all
- Rinse with hot water and clean with a stiff brush
- Capacity (volume): 8.0 Cu. Ft.
- Baking Dish Material: Cast Iron
- Pan-Sheet Material: Cast Iron
- Handle Material: Cast Iron
- Protective Qualities: Stain Resistant, Heat Resistant, Scratch Resistant, Corrosion Resistant, Rust Resistant, Chip Resistant, Warp-Proof, Tarnish Resistant
- Care and Cleaning: Wipe Clean with Soap and Water
- Dimensions: 1.06 " H x 15.25 " W x 9.0 " D
- Weight: 4.5 Lb.