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Kitchen Wares

Kitchen Wares

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  1. LEM Non Stick Hamburger Press 534

    LEM Non Stick Hamburger Press 534

    5.0
    2
    $14.99

    Product Features

    Heavy duty, non-stick burger press can be adjusted to any thickness from 1/4" to 1". Makes a large 4-3/8" diameter patty. Burger press makes perfect, uniform burgers every time. Use the 6" x 10-3/4" Satin Pac patty paper when making your burgers for easy separation after freezing.

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  2. Nesco Add-A-Tray Accessory Pack For FD-80 SQT-2

    Nesco Add-A-Tray Accessory Pack For FD-80 SQT-2

    5.0
    2
    $14.99

    Need more room to dry your food or jerky? Add-A-Tray® Accessory Packs add 2 extra trays to expand your dehydrator's capacity. Perfect for drying more beef jerky with Nesco's famous jerky seasonings!

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  3. Nesco ''How to Dry Foods'' Book by Deanna DeLong HP-9

    Nesco ''How to Dry Foods'' Book by Deanna DeLong HP-9

    $14.99

    Dehydrating just got easier with the ''How to Dry Foods Cookbook'' by Home Economist Deanna DeLong. Everything you need to know about drying foods is included in this 160 page soft cover book. Lots of recipes, hints, and tips. Includes sections on fruit, fruit leathers, vegetables, herbs & spices, nuts & seeds, meat, and fish. Also covers the history, methods, and equipment for drying.

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  4. Norpro Salsa Screen 1954SS

    Norpro Salsa Screen 1954SS

    $14.99

    Salsa made easy.

    • Measures, 6"/15cm
    • Made of durable nickle plated steel
    • Hole dimensions 1/4" mesh screen
    • Use to strain tomatoes and vegetables.
    • Ideal for making salsa and tomato sauce.
    • Hand washing recommended.
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  5. Norpro, Deluxe Cherry Stoner/Pitter 5120

    Norpro, Deluxe Cherry Stoner/Pitter 5120

    4.5
    3
    $14.99
    • Easily and snugly clamps onto counter tops.
    • Clamp width up to 1.75"/4.5cm.
    • Speed up the tedious task of removing pits quickly without bruising or crushing cherries.
    • No mess or wasted fruit.
    • High vacuum suction base keeps pitter in place during use. Sturdy spring-loaded flunger.
    • Features automatic feed tray and catch hopper.
    • Light and easy to clean.
    • Ideal for canning, freezing, dehydrating and baking.
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  6. Hi Country Seasonings Sausage Kit Summer Sausage 4151

    Hi Country Seasonings Sausage Kit Summer Sausage 4151

    $14.99

    Whether making sandwich or snack size sausages your home-made Hi-Country products will become a hit with everyone! Gold Rush Summer Sausage is a custom formulated combination of: Salt, Spices, Sugar, Natural Flavor, and Mustard Seed.

    Enough seasoning to boldly flavor up to 30 lbs. meat! Each kit contains one 13.8 oz (391g) seasoning packet, two .63 oz (18g) cure packets, six jumbo fibrous casings (4.5" diameter x 19" length), and six twist ties. Look for other fibrous casing options in our Casings category.

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  7. Norpro 7 in 1 Mandoline Slicer 307

    Norpro 7 in 1 Mandoline Slicer 307

    5.0
    1
    $14.99
    • Includes 4 Attachments with S/S Blades
    • Ridges in Base for Use with Bowl
    • Length: 12"
    • Width: 4-1/4"
    • Model: 307
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  8. Norpro, Berry Screen 1953

    Norpro, Berry Screen 1953

    $14.99
    • 6"/15cm Fine 3/64" mesh screen.
    • Sauce master accessory attachment.
    • Use for straining berries and other fruit.
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  9. LEM Grinder Cleaning Kit 686

    LEM Grinder Cleaning Kit 686

    $14.99

    This grinder cleaning kit will help you to maintain your grinder and grinder accessories. The kit contains a 2-1/2" diameter brush for cleaning the head, 9 smaller brushes for cleaning grinding plates and stuffing tubes and an 11oz. can of food grade silicone spray to prevent rust and help lubricate grinder parts during storage.

    • No Express Shipping available for this product.
    • Cannot be shipped to California or outside of the 48 Continental United States.
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  10. LEM Jerky Rack And Pan 407

    LEM Jerky Rack And Pan 407

    $14.99

    Product Description

    Use this large jerky pan and rack combo to make jerky or sausage in your oven. The sturdy 18" X 13" jerky rack has feet which enables it to be stacked for drying several racks at one time. Stack them 2, 3, or 4 high. Improves circulation around the meat and speeds drying time. Rack is 1.5 square feet and holds approximately one pound of ground meat jerky strips.

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