Grills / Smokers
$199.99Product DescriptionDesigned to make "low and slow" cooked meats tender and moist, perfect jerky, and amazingly flavored smoked fish/veggies/tofu or any other preparations you're game for--the Cajun Injector Electric Smoker eliminates the mess, labor, and uncertainty of barbecue grills and other fire driven methods. With an easy-to-use digital control panel, the with Electric Smoker offers steady, continuous temperatures adjustable from 100 to 275 degrees Fahrenheit with exact cook times. Operated by electricity, with an insulated design--simply plug the Electric Smoker in, select the temperature you want, set the time and let the Smoker do the job for you--the heat will shut off automatically as soon as the time has expired. Equipped with a wood pellet tray with a side access chute so that you can feed the smoker during the slow-cook process, it is possible to flavor your food with any wood you choose--hickory, apple, oak, mesquite, pecan and more. A drip tray on the bottom in the bottom of the smoker removes for cleaning and a water tray inside the smoker prevents the meats from drying out as they cook. Equipped with an adjustable door latch, 2 rear wheels for easy mobility, 2 front legs with adjustable height for stability, and an air damper, no detail has been left out. The Electric Smoker comes with 4 large cooking trays and 1 small cooking tray including 2 jerky trays and 1 rib/sausage hanging tray, so that you can cook for a crowd. In addition, the smoker comes complete with two oven mitts, a food temperature probe, and a comprehensive manual that includes operating and assembly instructions, a meat smoking and barbecuing guide, marinade and rub instructions, and recipes. ETL certified, the Electric Smoker features a durable black exterior finish and is backed by a 90-day warranty.
- Maintains continuous temperature of 100 to 275 degrees Fahrenheit
- Auto shut-off
- 5 racks include: (4) large and (1) small rack
- Wood pellet tray with side access wood pellet chute
- Drip and water pans
- Adjustable door latch
- 2 rear wheels for mobility
- 2 front legs with adjustable height
- Air damper
- Insulated for energy efficiency
- Comprehensive user manual includes cooking instructions and recipes
- ETL certified
- Assembled dimensions: 32.25 x 18.75 x 17.75 inches (H x W x D)
- Power: 110-120 volts; 60Hz; 5.4 amps
- Weight: 50 pounds
- Assembly required
Perfectly sized for small households or tailgating! The Junior Elite features 292 square inches of cooking surface, along with our digital thermostat control and a durable powder coat finish.The perfect introduction to wood pellet cooking, creating great tasting food every time.
- 19500 BTU's
- 292 sq. in. (15 X 20) Grilling Area
- Height: 38 inches
- Width: 36 inches
- Depth: 16 inches
Get maximum capacity with minimum labor. This unit boasts 50 square feet of cooking space. Load it with up to 224 chicken quarters, close the door, and reopen to serve 90 minutes later! Ideal for serving large crowds, this unit is masterful with turkeys, prime rib—even whole hogs.
You can build an entire profitable business around this wise investment in your foodservice operation!Learn More
$199.99This item will replace the standard temperature control on your Louisiana Country Smoker with a digital control. All you have to do is enter the temperature on the digital control board and walk away! The control board will automatically control the auger motor to keep your smoker at the desired temperature. Learn More
The XL gives you 836 sq. in. of cooking surface, providing you with enough cooking space to turn your backyard into party central. Cook up to 24 chicken quarters or 16 racks of ribs at once!
The XL's dual firepot design provides exceptionally balanced heat inside the large cooking chamber. Comes equipped with Traeger's auger-fed burner, electronic autostart ignition, and EZ-drain grease system.
- 72000 BTU's
- 836 sq. in. (19 X 44) Grilling Area
- Height: 43 inches
- Width: 48 inches
- Depth: 31 inches
- 650 square inches of primary cooking area and 250 secondary warming rack
- 6 stainless steel burners with searing burner/65,000 BTUs and 10,000 BTU Sideburner
- Porcelain cast iron primary cooking grate and chrome warming rack
- Stainless Steel lid, control panel, fascias, handle, and doors
- Electronic ignition
Introducing Traeger’s latest residential pellet grill, the SELECT. We preserved the best features of our popular DELUXE – its sleek design, high quality stainless steel trim, handy side tables, and enclosed storage space. What's different? We increased the flat grilling surface by over 37 percent! And the grill's large capacity hopper, now conveniently accessed from the outside, holds 18 lbs. of wood pellets for hours of uninterrupted grilling and smoking.
- 36000 BTU's
- 590 sq. in. (19 X 31) Grilling Area
- Height: 46 inches
- Width: 57 inches
- Depth: 25 inches
Grill like a Pro with the new Homcomfort Pellet grill with Smartfire Technology. Smartfire technology automatically adjusts the internal cooking temperature to your desired setting while taking into account the outdoor ambient temperatures to ensure your food is always grilled to perfection. It automatically adjusts the fuel feed rate to provide a perfectly steady temperature throughout the grilling time. Unique to the Homcomfort line, this grill also includes an electric Searing station to lock in the flavors of your meats. Homcomfort grills also feature a unique grease removal system that helps keep cleanup and maintenance a breeze. Pellet smokers are set apart from traditional offset smokers since the Smartfire technology allows you to set the cooking temperature (just like your oven) to the perfect temperature for any meat, and maintain a very even heat across the entire cooking time, whether its 1 hour or 8 and even longer.
- 10" inside height allows for upright chicken cooking
- Easy Grease system with large bucket
- Rear loading hopper has up to 20 LB capacity
- Rollerblade style wheels and adjustable feet for Stability
- Side Shelf with 4 tool hooks
- High Temperature Finish
- Stainless steel Grill surface and Handle
- Automatic Lighting
- Digital Thermostat with LED controls
- Grill Temperatures from 200° to 500°
- 26 x 17" Grilling Surface, 442 Sq. In. Cooking Surface
All the slow-smoking performance and barbecuing versatility of a professional smoker in a smaller, easily manageable size for everyday convenience. Its innovative auger-fed burner, solid-state control system and electronic auto-start ignition make cooking mouthwatering meals simple – just fire it up, set the temperature and let its automatic, microprocessor-controlled system feed hardwood pellets to the firepot, while simultaneously managing heat and smoke.
The 20,000-BTU burner has 418 sq. in. of grilling space, and three versatile heat settings for smoking, grilling or baking. Digital thermostat for easy monitoring. Nonstick, porcelain-coated steel cooking grate. Premium wheels for effortless relocation. EZ-drain grease system for fast cleanup. Durable, powder-coat finish.
- Dimensions: 49"H x 40"W x 20"D.
- Effortless smoking and grilling convenience
- Auger-fed hardwood pellet delivery
- Digital thermostat
- Electronic ignition
The PTG, our new portable Traeger! The perfect solution for anyone looking to bring the same great Traeger taste to camping, tailgating, picnicking, the college student, boating or whatever awaits you. Wherever you can go, it can go! Runs off a standard 110 v outlet.
- 16000 BTU's
- 169 sq. in. (15 X 12) Grilling Area
- Height: 13 inches
- Width: 21 inches
- Depth: 17 inches